Thai Sweet Chili Chutney – Roasted Garlic Aioli  

White wine & Lemon butter

Sweet & Spicy Chili Aioli ∶ Cucumber Lime Slaw (Grilled Shrimp – GF/P)  

Buffalo Fried Style  

Grilled Pita Bread (Upcharge 3. Veggies -GF)  

Tortilla Chips (Upcharge 3. Veggies – GF/P)  

Field greens, tomatoes, cucumbers & julienned carrots

Iceberg lettuce, blue cheese, bacon, celery, tomato, cucumber & red onion

Heirloom tomato, pine nuts & balsamic

Ginger Vinaigrette

Romaine Lettuce, Shaved Parmesan, Croutons, & Caesar Dressing

Field greens, grape tomoatoes, & cucumber

Grilled or Blackened Chicken 6. / Shrimp 12. / Filet Mignon 18.  

lettuce, onion, tomato (Not available Friday & Saturday nights)

lettuce, onion, tomato (Not available Friday & Saturday nights)

Sauteed spinach, Chipotle black bean w/ roasted garlic aioli (Not available Friday & Saturday nights)

Additional Toppings: $3 each – mushrooms, onions, roasted red peppers, bacon, meatball, sausage, pepperoni, roasted garlic, fresh garlic, anchovies

With ponzu sauce, sesame.  

Shrimp Tempura or Kani Crabmeat, Spicy Tuna, Avocado Jumbo Roll

Scallion

Avocado or Cucumber

Green Seaweed Salad with Cucumber and Avocado

Steamed Shrimp, Avocado, Lettuce, Japanese Mayo  

Avocado or Cucumber  

Kani Crabmeat, Cucumber, Avocado  

Spicy Tuna, Yellowtail  

Avocado or Cucumber  

Salmon, Cream Cheese

   

For $6 choose from: white tuna, salmon, yellowtail, kani crabmeat, steamed shrimp / OR / For $7 choose from: broiled eel, red tuna